This is a compensated review from BlogHer and Ragu
--
When I learned that the BlogHer Reviewers would be trying out some Ragu sauces, I laughed because I had just bought several Ragu sauces to have in my pantry for those OMG-what-is-for-dinner emergencies.
Which is every day.
In fact, the three recipes I tried specifically for BlogHer Reviews I made on nights that I otherwise would have dialed the pizza parlor or gone through a drive-thru. Every. Single. Day. was one that I felt I had absolutely no time to create anything, and yet I did because I wanted to complete an honest review.
And honestly, I'm impressed.
The three recipes I tried were Hearty Baked Rigatoni (with Ragu Old World Style Sweet Tomato Basil,) Chicken Parmesan Alfredo (with Ragu Alfredo,) and Double-Topped Mushroom Pizza (with Ragu Pizza sauce.) All three were fast. All three were healthful. And all three were tasty.
The time versus health equation is a tough one. I can honestly say that the Ragu recipes I tried were easy, delicious, and much more healthful than fast-food fare. The great thing about these meals is that they can incorporate fresh ingredients. (And hey, if you are going to the store to pick up frozen waffles, you can grab some vegetables.)
For the Chicken Parmesan Alfredo, I used fresh tomatoes and newly-grated Parmesan. For the Double-Topped Mushroom Pizza I used green onions and portabella mushrooms. The calamata olives I used were in a tub from the deli and I selected these rather than the traditional black canned olives. The official pizza recipe on the Ragu website calls for canned mushrooms, but I decided I wanted to try fresh (and they were fabulous!) Most of the recipes can be altered to use canned ingredients for convenience, but I liked the idea of using the sauce as the convenience item, but then adding fresh ingredients. Even chopping fresh ingredients, the prep time was less than 10-15 minutes per recipe (just slightly over the time it took for the oven to preheat.) I was truly shocked at how easily and quickly these meals came together.
The taste was surprisingly terrific. I have visions of those over-cooked, soft, old-people-home food when I think of "easy meals." But the Chicken Parmesan Alfredo produced a moist, soft chicken with lots of flavor, and the Hearty Baked Rigatoni was so great I went back for seconds. My son and husband raved about both. My son said I could make the Chicken Parmesan Alfredo every day. "This is so, so delicious!" he told me. My husband was shocked that these recipes tasted as though I had made everything from scratch, "Wow, this is actually very good!" he remarked.
The Double-Topped Mushroom Pizza was admittedly a hard sell, but I knew that going in, because I selected a mushroom dish knowing that I'm the only one in the family who enjoys them. I liked the pizza, but I think I put a little too much sauce on it, and I've got to find a better pizza crust. We've always had trouble with homemade pizza because the crust does us in, whether it is premade or made from scratch. Every time it tastes "off" and that was the case here. The Ragu sauce itself tasted great and very much like what one would expect from a pizza joint; but, I definitely over-sauced the pizza, because it was the main ingredient I tasted.
I am pleasantly surprised by the results of the three Ragu recipes I made. Although I originally thought I'd just be pouring Ragu sauce over pasta, it turns out there are many quick meals that use the sauces in ways I wouldn't have anticipated. I will revisit these recipes and will likely try more.
I am thrilled to report that thanks to Ragu, I have a $100 VISA card to award to a lucky winner who blogs about or leaves a comment below on one of two topics:
1) How do you feed your kids well in the midst of the hustle and bustle?
2) Which Ragu recipe on their website sounds most appealing to you or your family?
To enter, leave me a comment below and answer one of the above two questions - or you may leave a link to your post on your own blog in the comments below. The contest will begin at 10/1/2009 and will end 11/11/2009. Make sure that the e-mail address you leave is correct.
Rules:
* No duplicate comments.
* You may receive an additional entry by linking on twitter and leaving a link in the comments.
* You may receive an additional entry by blogging about this contest and leaving a link in the comments.
* This giveaway is open to US residents, aged 18 and older.
* Winners will be selected via random draw, and will notified by e-mail.
* You have 48 hours to get back to me, otherwise a new winner will be selected.
* The prize will be provided directly from the sponsor
Good Luck!
For more information:
- The Ragu official website - For kid-friendly recipes, healthy tips and more!
- Recipes from Ragu
- Other BlogHer Reviewers who checked out Ragu (visit them for up to 10 chances to win!)
- My Flickr set about our Ragu-recipe adventures!
--
Disclaimer: As stated earlier, this is a compensated review from BlogHer and Ragu. Although the Ragu people saw my entry prior to me posting it publicly, they did not edit it in any way. The opinions stated are my own, and reflect those of my family members. I chose to do this review because I was already a Ragu fan, so expected to give a positive report. I'm always on the lookout for easy ways to make healthful meals, and was honestly surprised at just how versatile the Ragu sauces are -- so I wanted to share with my readers - and provide them the opportunity for the contest as well!
This Contest is Closed -- Thanks to Those Who Entered!
Comments (153)
the QUICK & EASY CHICKEN CACCIATORE sounds very good
Posted by tawnda | September 30, 2009 11:32 AM
Posted on September 30, 2009 11:32
Love to give my kids veggies and Ranch. They also love yogurt and cereal on top. I would love to try the DOUBLE CHEDDAR CHICKEN BROCCOLI & RICE DINNER:)
Michelle
couponfreak at ymail dot com
Posted by Michelle | October 1, 2009 10:31 AM
Posted on October 1, 2009 10:31
The CHICKEN CHILI sounds delicious!
Posted by Kristie | October 1, 2009 10:38 AM
Posted on October 1, 2009 10:38
I think that my family would love the 1-2-3 CHEDDAR BROCCOLI CASSEROLE.
Posted by Annette D | October 1, 2009 11:06 AM
Posted on October 1, 2009 11:06
Biggest thing I do to feed my kids well: cook mostly from scratch. And to balance the time/health issue, I make a lot of things ahead of time, so that I can just re-heat or throw something in the oven at dinner time.
Posted by BarbS | October 1, 2009 11:50 AM
Posted on October 1, 2009 11:50
I think that the Braised Spinach and Polenta sounds absolutely phenomenal and applaud Ragu for the extensive veggie-friendly selection!
Posted by Lindsay (Shrimp) | October 1, 2009 12:10 PM
Posted on October 1, 2009 12:10
I try my best to disguise extra fruits and veggies into anything I make. My toddler daughter can't even tell the difference, but it is much better for her! That is how I feed my family well!
Posted by Erica | October 1, 2009 12:14 PM
Posted on October 1, 2009 12:14
The hearty baked rigatoni sounds delish!
kstabler@cbizmmp.com
Posted by Kristen | October 1, 2009 12:15 PM
Posted on October 1, 2009 12:15
the chicken chili sounds awesome right now...especially with fall cooling things down. Perfect chili weather!
Jenny
Posted by jenny | October 1, 2009 12:23 PM
Posted on October 1, 2009 12:23
I love to make smoothies with fruit and vegetables.
April
Posted by April | October 1, 2009 1:10 PM
Posted on October 1, 2009 13:10
I feed my husband well on busy night by making sure we have things for quick meals on hand. I freeze cooked chicken breasts that we can easily re-heat with veggies and some starch, or chop up and use on quesadillas (mine are like mexican salads, as one friend once stated). Healthy, quick, and absolutely delicious!
Posted by Kalee | October 1, 2009 2:01 PM
Posted on October 1, 2009 14:01
I try and feed them home grown local items, but we drink plenty of water and eat lots of veggies and fruit
Posted by jessica | October 1, 2009 9:04 PM
Posted on October 1, 2009 21:04
I make an effort to keep a stocked pantry and freezer - full of things that can be quick or more involved if I have the time (hardly ever). Jars of spaghetti/pasta sauce are always a quick and easy standby.
Thanks
Posted by Tammy S | October 2, 2009 6:07 AM
Posted on October 2, 2009 06:07
I would love to try the baked cheesy penne with veggies
mellisarock at yahoo dot com
Posted by mellisa rock | October 2, 2009 6:23 AM
Posted on October 2, 2009 06:23
I keep alot of frozen veggies like corn, peas, stew veggies, stir fry. Stock items like canned tomatoes, canned corn and of COURSE spaghetti sauces. Oh ya and course multi grain pastas, rice and cheese.
I make sure I have a least these items in case of emergencies.
Makes for less headaches in my life
Posted by Grissell | October 2, 2009 7:18 AM
Posted on October 2, 2009 07:18
I do things in casseroles so that I can get the meat and veggie in.
Posted by Jennifer | October 2, 2009 9:02 AM
Posted on October 2, 2009 09:02
I love to get my kids involved with making dinner and picking the foods we buy. They love to try new things and that is a blessing in itself. I also love to buy organic foods when I can afford them. Thanks!
Posted by Belinda P | October 2, 2009 9:04 AM
Posted on October 2, 2009 09:04
I just try to keep everything balanced. Moderation is the key.
Posted by KS Dallas | October 2, 2009 9:08 AM
Posted on October 2, 2009 09:08
I would love to try the Slow Cooked BBQ Chicken Recipe!!!
Posted by Chrissy MacCEO | October 2, 2009 10:14 AM
Posted on October 2, 2009 10:14
I try to feed my kids their fruits and veggies on a stick! Anything on a "kabob" they'll eat!!! It helps me sneak in healthy foods for them and they think it's a whole lotta fun!
Posted by Chrissy MacCEO | October 2, 2009 10:15 AM
Posted on October 2, 2009 10:15
The upside down pizza on Ragu's website looks delish! Lots of great choices! Great giveaway!
Posted by Saving Our Way (Eleanor) | October 2, 2009 10:53 AM
Posted on October 2, 2009 10:53
The chicken chili sounds really good!!
Posted by Hilary | October 2, 2009 11:47 AM
Posted on October 2, 2009 11:47
I’d most like to try the upside down deep dish pizza recipe from the web site.
Posted by Mami2jcn | October 2, 2009 12:40 PM
Posted on October 2, 2009 12:40
I blogged about this:
http://grand-giveaways.blogspot.com/2009/10/visa-100-gift-card-sponsored-by-ragu.html
Posted by Mami2jcn | October 2, 2009 12:40 PM
Posted on October 2, 2009 12:40
I would like to try the Mama’s Best Ever Spaghetti & Meatballs recipe.
Posted by Mfalcon13 | October 2, 2009 12:41 PM
Posted on October 2, 2009 12:41
MMMMM!!! The Pizza Primavera sounds sooooo yummy. My family would love that for dinner and the kids would love to pitch in to make the pizza with me (:. Thanks for a chance at such a great giveaway!
Posted by Josephine | October 2, 2009 1:07 PM
Posted on October 2, 2009 13:07
1) I don't have kids, but if I'm in a hurry, I figure I can't go wrong with a simple pasta, salad, along with a fruit dessert.
2) SAUCY SHRIMP & CHORIZO SAUTE
My two loves: shrimp and chorizo together in a very delicious-looking dish!
Posted by Geraldine | October 2, 2009 3:19 PM
Posted on October 2, 2009 15:19
Broccoli and carrots with ranch dressing is always a hit.
The heart baked rigatoni looks tasty..
lkish77123 at gmail dot com
Posted by Linda Kish | October 2, 2009 5:10 PM
Posted on October 2, 2009 17:10
try to prepare healthy slow cooker meals for our very busy days, so dinner will be ready when we get home.
Posted by Jeannette | October 2, 2009 6:16 PM
Posted on October 2, 2009 18:16
Chicken Parmesean Alfredo... yummy
Posted by Jeannette | October 2, 2009 6:20 PM
Posted on October 2, 2009 18:20
Oh my gosh! We've got to try the Cheddar Broccoli Martians! So cute!
Posted by Jennifer | October 2, 2009 6:32 PM
Posted on October 2, 2009 18:32
The Baked Manicotti is the recipe for us!
Posted by Beth T. | October 2, 2009 10:19 PM
Posted on October 2, 2009 22:19
#1 question I try to avoid fastfood as much as possible in the hustle and bustle, or at least find healthy choices that some of them now offer. Another thing I try to plan out quick
things to do, and have on hand when I'm in a hurry.
Posted by Jolynn Rood | October 3, 2009 2:41 PM
Posted on October 3, 2009 14:41
I would like to try the Microwave Scrambled Egg Pizza recipe. We are trying to make time for breakfast and this sounds like an easy and unique thing to try!
Posted by Robyns Online World | October 3, 2009 4:32 PM
Posted on October 3, 2009 16:32
My kids are allowed to eat fruits (in moderation) & veggies whenever they want.
Offer them a "choice" between milk & water when thirsty... they almost always pick water, especially if they can use the ice dispenser on fridge!
Posted by kary | October 3, 2009 9:51 PM
Posted on October 3, 2009 21:51
Pizza bagels sound amazing!
Posted by Tiffany | October 4, 2009 1:10 PM
Posted on October 4, 2009 13:10
Found all sorts of possibilities, but would love this one: SLOW COOKER MEATBALLS PARMESAN. And I have always used Ragu instead of buying pricier pizza sauce.
Posted by mickeyfan | October 5, 2009 9:41 AM
Posted on October 5, 2009 09:41
Mmmm upside down pizza! That would please my husband and son! They both love pizza and my husband misses the pizza turnovers from New Jersey.
Posted by Rachel | October 5, 2009 10:10 AM
Posted on October 5, 2009 10:10
I would try COUNTRY-ITALIAN CHICKEN & POTATOES
Posted by Stephanie J | October 5, 2009 4:24 PM
Posted on October 5, 2009 16:24
We eat only whole grains and fresh veggies/fruits...which we love. We drink mostly water, our girls have never had soda(6 year old and 2 year old twins), though I do drink it occasionally. I am currently doing Weight Watcher and have lost almost 30 pounds, I believe the whole family has benefited from the healthier cooking.
Posted by Caralyn | October 5, 2009 6:17 PM
Posted on October 5, 2009 18:17
I feed my kids well even with all the hustle and bustle by meal planning. It really helps to make sure they get a good, healthy dinner and we don't give in the urge to eat fast food on busy nights!
Posted by Jessica | October 5, 2009 10:04 PM
Posted on October 5, 2009 22:04
I have a 12 month old and am trying to squeeze in as many whole grains and veggies as I can, I don't want her to get used to french fries and sweets if I can help it. Lately she wants to eat what is on our plates, which makes us eat a little healthier too.
The pasta margherita with pepperoni sounds yummy!
Posted by Kristi Wells | October 6, 2009 6:53 AM
Posted on October 6, 2009 06:53
I want to try the skillet chicken alfredo. This looks so easy and good!!
Posted by Carolyn G | October 6, 2009 8:53 AM
Posted on October 6, 2009 08:53
blogged http://theartofrandomwillynillyness.blogspot.com/2009/10/ragu-and-blogher.html
Posted by Carolyn G | October 6, 2009 8:54 AM
Posted on October 6, 2009 08:54
tweeted http://twitter.com/carogonza/status/4658009527
Posted by Carolyn G | October 6, 2009 8:54 AM
Posted on October 6, 2009 08:54
tweeted http://twitter.com/annedoggett/status/4658667954
Posted by Annette D | October 6, 2009 9:23 AM
Posted on October 6, 2009 09:23
to feed my son well, I make my own baby food and freeze it! would love to try the Chicken Chili!
Posted by Linda | October 6, 2009 10:20 AM
Posted on October 6, 2009 10:20
blogged
http://givemeagiveaway.blogspot.com/2009/10/ragu-and-blogher-giveaway.html
Posted by Linda | October 6, 2009 10:21 AM
Posted on October 6, 2009 10:21
I think the Upside Down Deep Dish Pizza would be a hit in this household.
Posted by Nancy | October 6, 2009 11:00 AM
Posted on October 6, 2009 11:00
I think the SKILLET CHICKEN ALFREDO recipe looks wonderful!
Posted by Mommy Daisy | October 6, 2009 1:52 PM
Posted on October 6, 2009 13:52
I try to feed my family as many fresh fruits and veggies as possible!! I also try to cook meals without lots of preservatives-as organically as I can!
Posted by Sarah | October 6, 2009 2:32 PM
Posted on October 6, 2009 14:32
I meal plan each week, and make sure to plan what fruits/veggies we will have with each meal. This takes the thought and decision making out of the process all week- I just follow the menu!
Posted by jen b | October 6, 2009 6:43 PM
Posted on October 6, 2009 18:43
Pasta Margherita looks really good. Can't wait to try it - Have been a Ragu user for several years & have never been disappointed in any of their products. Hope I win! Thanks, Tammy gordonfan@embarqmail.com
Posted by Tammy | October 6, 2009 8:44 PM
Posted on October 6, 2009 20:44
They are all so good! I'd like to try 1-2-3 CHICKEN CACCIATORE first!
Posted by Jessie C. | October 6, 2009 11:41 PM
Posted on October 6, 2009 23:41
http://twitter.com/tcarolinep/status/4676709044 tweet
Posted by Jessie C. | October 6, 2009 11:42 PM
Posted on October 6, 2009 23:42
http://tcarolinep.blogspot.com/2009/10/giveaway-spectrum-of-reviews.html blogged.
Posted by Jessie C. | October 6, 2009 11:43 PM
Posted on October 6, 2009 23:43
Chicken Chili
Posted by Cecilia | October 7, 2009 9:30 AM
Posted on October 7, 2009 09:30
I would love to try the Chicken Margarita! Yummmy!
Posted by Lori Jones | October 7, 2009 2:39 PM
Posted on October 7, 2009 14:39
I grow and preserve veggies from the garden and fruit from our trees. The kids eat a lot more of these fresh and healthy fruits/veggies because they taste better and because the kids grew and harvested them.
Posted by Jayne | October 7, 2009 8:30 PM
Posted on October 7, 2009 20:30
i would like to try the pizza. but i would replace the cheese and meat with veggies since i am vegan.
emily
Posted by emily | October 8, 2009 7:42 AM
Posted on October 8, 2009 07:42
mainly just trying to cook at all and avoid eating out all the time
I want to try the UPSIDE-DOWN DEEP DISH PIZZA - sounds good !
Posted by Laura Stewart | October 8, 2009 12:12 PM
Posted on October 8, 2009 12:12
I try to feed my family whole grain breads, rice, pastas with plenty of fresh vegetables and fruit. I also buy products that use natural or organic ingredients.
I would love to try their SKILLET CHICKEN PARMESAN recipe and I know the whole family would love it.
Posted by Tamara B. | October 8, 2009 7:16 PM
Posted on October 8, 2009 19:16
i do well to feed my kids in the hustle and bustle by cooking and freezing ahead of time. I also sneak extra veggies in any way i can, crushed, pureed what ever works.
Posted by Kendra | October 8, 2009 7:50 PM
Posted on October 8, 2009 19:50
Here's a pizza tip: Cook the crust without topping or sauce for 5-10 minutes. Then take it out, load everything on, and put it back in the oven, and wallah! Your homemade crust is cooked through.
I would like to try the Chicken in Citrus Sauce, because I've never had something quite like that. Plus the Sweet Basil tomato sauce sounds amazing!
Posted by casey | October 9, 2009 9:45 AM
Posted on October 9, 2009 09:45
I want to try the SKILLET CHICKEN PARMESAN.
Posted by Crystal | October 9, 2009 9:50 AM
Posted on October 9, 2009 09:50
Carrot sticks are the best veggie ever for picky kiddos...I always have cucumbers, carrots, oranges and apples on hand at every meal to supplement the main course.
Posted by Mandy W. | October 10, 2009 2:58 AM
Posted on October 10, 2009 02:58
The 1-2-3 CHEDDAR BROCCOLI CASSEROLE recipe sounds tasty--and really easy!
Posted by Carmen | October 10, 2009 8:47 AM
Posted on October 10, 2009 08:47
I try to feed my little guy a fruit and a veggie at each meal. If I plan ahead, I usually do better at this!
Posted by Angie L. | October 10, 2009 1:52 PM
Posted on October 10, 2009 13:52
I really liked the Slithering Stromboli
Posted by Pleasant Boswell | October 10, 2009 10:14 PM
Posted on October 10, 2009 22:14
I would love to try the Upside Down Deep-Dish Pizza - sounds so yummy! Thanks for the giveaway!
Posted by Chels | October 10, 2009 11:59 PM
Posted on October 10, 2009 23:59
I think the GARLIC TUNA NOODLE CASSEROLE recipe from the Ragu website sounds easy and yummy!
Posted by Katherine | October 11, 2009 12:56 PM
Posted on October 11, 2009 12:56
Tweet! http://twitter.com/ktkatherine/status/4791179393
Posted by Katherine | October 11, 2009 12:57 PM
Posted on October 11, 2009 12:57
Blogged here: http://letswinstuff.tumblr.com/post/210344607/win-a-100-visa-gift-card
Posted by Katherine | October 11, 2009 12:59 PM
Posted on October 11, 2009 12:59
I would love to feed my kids the Slithering Stromboli. What a cute meal!
Posted by Cindy | October 11, 2009 2:46 PM
Posted on October 11, 2009 14:46
Tweeted: http://twitter.com/Getalonghome/statuses/4793394404
Posted by Cindy | October 11, 2009 2:47 PM
Posted on October 11, 2009 14:47
Blogged: http://getalonghome.com/?p=1641
Posted by Cindy | October 11, 2009 2:47 PM
Posted on October 11, 2009 14:47
I think my family would LOVE to try the cheddar broccoli casserole- it is right up my alley!
Posted by tuesday | October 11, 2009 2:54 PM
Posted on October 11, 2009 14:54
upside down pizza sounds very yummy in the tummy.
Posted by catherine copeland | October 11, 2009 3:00 PM
Posted on October 11, 2009 15:00
The hearty baked rigatoni looks easy enough. I'll just have to add a salad.
Posted by momznite | October 11, 2009 8:04 PM
Posted on October 11, 2009 20:04
I would love to serve the 1-2-3 CHICKEN CACCIATORE with mashed potatoes and corn,I made this dish many times and my kids loved it! Add a fresh salad a glass of milk and what a meal!
Thanks
matternu@aol.com
Posted by Peggy Gorman | October 12, 2009 1:56 AM
Posted on October 12, 2009 01:56
Margherita Pasta
Posted by Susan | October 12, 2009 10:14 AM
Posted on October 12, 2009 10:14
The chicken chili looks awesome. I've been using some boneless breasts that I cut up awhile back and froze, and boy is that handy.
Posted by janny226 | October 13, 2009 10:19 AM
Posted on October 13, 2009 10:19
I want to try the cheddar broccoli casserole
Posted by Kaitlin | October 13, 2009 10:40 AM
Posted on October 13, 2009 10:40
We try to use variety - cooking everything from healthy salads to meaty pizzas, veggie meals and sometimes breakfast for dinner - protein!! I think variety really makes the difference!
Posted by Jamie | October 13, 2009 4:34 PM
Posted on October 13, 2009 16:34
Tweeted!
http://twitter.com/SavinginStyle/status/4847861029
Posted by Jamie | October 13, 2009 4:35 PM
Posted on October 13, 2009 16:35
I think the buffalo blue cheese chicken pizza sounds delish. We're big buffalo and blue cheese lovers.
Posted by Michelle | October 14, 2009 6:33 AM
Posted on October 14, 2009 06:33
blogged http://abdoggett1.blogspot.com/2009/10/win-100-visa-gc-from-ragu-httpwww_14.html
Posted by Annette D | October 14, 2009 5:16 PM
Posted on October 14, 2009 17:16
I can't get over how good the CHICKEN MARGHERITA recipe sounds. I can't wait to make it! YUM!
Posted by Michelle @ Women Who Win | October 14, 2009 5:40 PM
Posted on October 14, 2009 17:40
Tweet: http://twitter.com/sweepstakesgirl/status/4876472043
Posted by Michelle @ Women Who Win | October 14, 2009 5:41 PM
Posted on October 14, 2009 17:41
UPSIDE-DOWN DEEP DISH PIZZA LOOKS YUMMY!
Posted by Gina | October 14, 2009 6:40 PM
Posted on October 14, 2009 18:40
My main way to feed the kids well is to let hubby cook. He's such a natural and the kiddos love his cooking.
Posted by Lynn | October 16, 2009 8:39 AM
Posted on October 16, 2009 08:39
I just made lasagna so when I saw the slow cooker lasagna on the Ragu website, my attention was caught immediately. That will be my next recipe to try.
Posted by JMom | October 16, 2009 9:07 AM
Posted on October 16, 2009 09:07
Blogged here: http://amoores.com/2009/10/16/how-do-you-feed-your-family-well/
Posted by JMom | October 16, 2009 9:27 AM
Posted on October 16, 2009 09:27
1) How do you feed your kids well in the midst of the hustle and bustle?
Prepare ahead. One night a week is fast food night. I do a lot of cooking on the weekends to try and prepare for the week. Quick favorites are also a dinner saver
Posted by marybeth i | October 17, 2009 3:32 PM
Posted on October 17, 2009 15:32
I want to try the chicken alfredo, I make a great one from scratch but it's SO bad calorie wise, and I try to avoid having cream in the fridge. I haven't tried a jarred cream sauce yet and I think I have to put it on my shopping list!
Posted by Alexandrea M | October 18, 2009 5:33 PM
Posted on October 18, 2009 17:33
Braised spinach and polenta. Yum! I can't wait to try that one.
Posted by debbie | October 21, 2009 6:48 PM
Posted on October 21, 2009 18:48
I have always searched for quick dinners with seasonal items, over the years I have a fairly good supply. The Margherita pasta dish looks like one the whole family would enjoy.
Posted by Linda V | October 22, 2009 6:48 PM
Posted on October 22, 2009 18:48
since I love pizza it has to be the upside-down deep dish pizza recipe!
Posted by Rachel P. | October 24, 2009 9:22 PM
Posted on October 24, 2009 21:22
We LOVE Ragu and our favorite is the deep dish pizza b/c it's easy, quick and delicious! We stock up on every style of Ragu sauce. we all agree on it, too. Thanks for the chance to win!
Posted by Mindy | October 26, 2009 9:17 PM
Posted on October 26, 2009 21:17
I checked out ragu.com (I didn't even know they had recipes) and was pleasantly surprised. I would like to try the Ragu Sloppy Joes with the Margherita sauce. It is super easy to make and sounds really good!
Posted by Candace | October 27, 2009 8:21 PM
Posted on October 27, 2009 20:21
i would like to try the sweet and tangy meatballs
Posted by Laurie Murley | October 31, 2009 7:33 AM
Posted on October 31, 2009 07:33
tweeted
http://twitter.com/lmurley2000/status/5314598247
Posted by Laurie Murley | October 31, 2009 7:34 AM
Posted on October 31, 2009 07:34
I would like to try the Tomato Chicken Noodle Soup
Posted by Stephanie | November 1, 2009 6:40 PM
Posted on November 1, 2009 18:40
I tweeted! http://bit.ly/1A4cb1
Posted by Stephanie | November 1, 2009 6:41 PM
Posted on November 1, 2009 18:41
I blogged about it! http://savingsonaisle9.blogspot.com/2009/10/giveaway-round-up.html
Posted by Stephanie | November 1, 2009 6:42 PM
Posted on November 1, 2009 18:42
I'd love to try the chicken parmesan stromboli!
Posted by Clarissa | November 1, 2009 10:13 PM
Posted on November 1, 2009 22:13
tweet http://twitter.com/vlbsweeps/status/5420730905
Posted by Vickie Bartlett | November 4, 2009 6:12 AM
Posted on November 4, 2009 06:12
blogged http://vickieb52.blogspot.com/2009/10/win-visa-gift-card.html
Posted by Vickie Bartlett | November 4, 2009 6:13 AM
Posted on November 4, 2009 06:13
I have meals prepared in the freezer for a fast meal.
Posted by Patricia Treskovich | November 4, 2009 1:31 PM
Posted on November 4, 2009 13:31
1-2-3 cheddar broccoli casserole sounds good
Posted by Patricia Treskovich | November 4, 2009 1:33 PM
Posted on November 4, 2009 13:33
tweeted Latest: http://bit.ly/al2hRless than 5 seconds ago
Posted by Patricia Treskovich | November 4, 2009 1:35 PM
Posted on November 4, 2009 13:35
I love to feed my kids lots of fruits and veggies. When we are in a hurry or need a quick meal, we always have salad fixings in the fridge including deli meats for a satisfying and healthy meal. I also like to put pork chops and veggies in the crock pot or make chili to simmer all day so when we finally get home, we have a meal all ready for us. The Unstuffed Peppers recipe on the Ragu site looks really delicious! Thanks so much for such a wonderful giveaway!
furygirl3132[at]comcast[dot]net
Posted by Eloise Carlson | November 7, 2009 6:38 PM
Posted on November 7, 2009 18:38
I tweeted: http://twitter.com/furygirl3132/status/5521911311
furygirl3132[at]comcast[dot]net
Posted by Eloise Carlson | November 7, 2009 6:41 PM
Posted on November 7, 2009 18:41
I want to try the 1-2-3 CHEDDAR BROCCOLI CASSEROLE.
Jeanette Huston
chewysmum79@yahoo.com
Posted by JEANETTE HUSTON | November 8, 2009 5:42 PM
Posted on November 8, 2009 17:42
I blogged about this giveaway here
http://myentries79.blogspot.com/2009/11/visa-100-gift-card-sponsored-by-ragu.html
Jeanette Huston
chewysmum79@yahoo.com
Posted by Anonymous | November 8, 2009 5:44 PM
Posted on November 8, 2009 17:44
I blogged about this contest here
http://myentries79.blogspot.com/2009/11/visa-100-gift-card-sponsored-by-ragu.html
Jeanette Huston
chewysmum79@yahoo.com
Posted by JEANETTE HUSTON | November 8, 2009 5:45 PM
Posted on November 8, 2009 17:45
I tweeted you here!
http://twitter.com/gijeanie/status/5547185874
Jeanette Huston
chewysmum79@yahoo.com
Posted by JEANETTE HUSTON | November 8, 2009 5:46 PM
Posted on November 8, 2009 17:46
The most appealing to me is the 1-2-3 Cheddar Broccoli Casserole and the Upside-Down Deep Dish Pizza!
Posted by Cynthiia M. | November 8, 2009 6:08 PM
Posted on November 8, 2009 18:08
I tweeted this giveaway:
http://twitter.com/THEotherCYNtwit/status/5547745336
Posted by Cynthiia M. | November 8, 2009 6:10 PM
Posted on November 8, 2009 18:10
I'd like to try the CHICKEN MARGHERITA.
Posted by Elizabeth R | November 8, 2009 8:21 PM
Posted on November 8, 2009 20:21
Vegetable bowtie pasta sounds good to me
www.icoulduseadeal.blogspot.com
Posted by Jeanine Peterson | November 8, 2009 9:29 PM
Posted on November 8, 2009 21:29
http://twitter.com/jtrophy/status/5551980444
tweeted
Posted by Jeanine Peterson | November 8, 2009 9:32 PM
Posted on November 8, 2009 21:32
1. By having everyone take a part in the outcome, with everyone having 'ownership' for part of the meal, everyone is more concerned about the outcome and then everyone really wants to sit down and eat together.
2. The upside pizza looks like fun
Posted by Tracy | November 8, 2009 9:47 PM
Posted on November 8, 2009 21:47
Bacon Bagel Pizza's sounds yummy if you're going to have a sleep over for your kids friends and you know they'll want a snack before bed.
Posted by Lauralee Hensley | November 8, 2009 10:08 PM
Posted on November 8, 2009 22:08
I would like to try the Chicken Margherita. I’m a vegetarian, so I would substitute the chicken with a veggie chicken patty. It looks delicious!
Posted by megs | November 9, 2009 7:34 AM
Posted on November 9, 2009 07:34
I think my family would LOVE the cheesy calzones! So easy too!
Posted by Cori Westphal | November 9, 2009 11:46 AM
Posted on November 9, 2009 11:46
Blogged: http://asahmlookingforadeal.blogspot.com/2009/11/ragu-is-giving-you-10-chances-to-win.html
Posted by Cori Westphal | November 9, 2009 11:51 AM
Posted on November 9, 2009 11:51
Tweet: http://twitter.com/coriwestphal/statuses/5566388463
Posted by Cori Westphal | November 9, 2009 11:54 AM
Posted on November 9, 2009 11:54
The Cheesy Chicken Pot Pie looks good.
Posted by Andrea H | November 9, 2009 12:09 PM
Posted on November 9, 2009 12:09
Tweet!
http://twitter.com/simplyandreah/status/5567581034
Posted by Andrea H | November 9, 2009 12:10 PM
Posted on November 9, 2009 12:10
I'm all about the fiesta chicken nachos! My kids would absolutely love it!
Posted by Leah | November 9, 2009 4:58 PM
Posted on November 9, 2009 16:58
http://scsoldierswife.blogspot.com/2009/11/ragu-contest.html
My blog!
Posted by Leah | November 9, 2009 4:59 PM
Posted on November 9, 2009 16:59
I think the CHICKEN MARGHERITA recipe sounds good. My secret for getting dinner ready in the midst of a busy schedule is my 16 year old. She makes dinner a couple nights a week, while I carpool her siblings around.
Posted by Anne G | November 10, 2009 9:47 AM
Posted on November 10, 2009 09:47
tweeted
http://twitter.com/lunaj1456/status/5594565613
Posted by Anne G | November 10, 2009 9:49 AM
Posted on November 10, 2009 09:49
I blogged about the contest
http://lunaj1456.blogspot.com/2009/11/win-from-ragu.html
Posted by Anne G | November 10, 2009 10:12 AM
Posted on November 10, 2009 10:12
I just pile on the veggies- raw, cooked, in sauces, hidden in baked goods- any way I can.
Posted by Janette | November 10, 2009 10:54 AM
Posted on November 10, 2009 10:54
tweet - http://twitter.com/jsoldham/status/5596189234
Posted by Janette | November 10, 2009 10:57 AM
Posted on November 10, 2009 10:57
I don't have to feed my kids well because I don't have any, but I still have to feed myself decent meals to keep up with the hustle and bustle of my workdays. I would like the 1-2-3 Cheddar Broccoli Caserole.
Posted by Tracy Robertson | November 10, 2009 11:30 AM
Posted on November 10, 2009 11:30
The Chicken Cacciatore sounds yummy. I love trying new chicken recipes.
Posted by Amy L | November 10, 2009 5:22 PM
Posted on November 10, 2009 17:22
I blogged:
http://fibrofoggy.blogspot.com/2009/11/giveaways-around-blogosphere.html
Posted by Amy L | November 10, 2009 5:23 PM
Posted on November 10, 2009 17:23
The deep dish pizza looks especiall good!
Posted by Debbie | November 10, 2009 8:00 PM
Posted on November 10, 2009 20:00
Chicken Margherita looks good
Posted by Jennifer Barr | November 11, 2009 2:55 AM
Posted on November 11, 2009 02:55
The Vegetable Bow Tie Pasta sounds good to me.
Posted by Dddiva | November 11, 2009 5:45 AM
Posted on November 11, 2009 05:45
Blogged, left sidebar http://twitter.com/dddiva/status/5618813518
Posted by Dddiva | November 11, 2009 5:47 AM
Posted on November 11, 2009 05:47
http://twitter.com/dddiva/status/5618813518
Posted by Dddiva | November 11, 2009 5:47 AM
Posted on November 11, 2009 05:47
I want to try the veggie pizza cupcakes!
Posted by Kristin Wehking | November 11, 2009 6:28 AM
Posted on November 11, 2009 06:28
These Ragu recipes are making me drool a little!
Posted by Grace | November 11, 2009 6:54 AM
Posted on November 11, 2009 06:54
Chicken Margherita
Posted by Kelly | November 11, 2009 7:50 AM
Posted on November 11, 2009 07:50
Chicken Chili sounds yummy!
Posted by Deborah Anderson | November 11, 2009 8:15 AM
Posted on November 11, 2009 08:15
tweeted here
http://twitter.com/tnshadylady/status/5622416477
Posted by Deborah Anderson | November 11, 2009 8:16 AM
Posted on November 11, 2009 08:16
blog link fere
http://tnshadylady.blogspot.com/2009/11/ragu-praise-for-you-plus-win-100-gift.html
Posted by Deborah Anderson | November 11, 2009 8:17 AM
Posted on November 11, 2009 08:17
I try to cut back on fried foods by using my crock pot more often. In fact, the other day I used Ragu with some chicken. I just dumped it all in the crockpot on my way out the door to work. Came home and dinner was ready. After cooking all day, the chicken was SO tender and the sauce had really soaked in nicely. Yum!
Posted by Adrian | November 11, 2009 8:46 AM
Posted on November 11, 2009 08:46
i'm totally trying the Chicken Margherita.
and my crock pot is a LIFESAVER for those crazzzy nights!!
Posted by melissa | November 11, 2009 6:09 PM
Posted on November 11, 2009 18:09